Maintenance Planner Job at Serengeti Breweries Ltd

ROLE PROFILE
Job Title:	Maintenance Planner
Level:	Level 5 (C)
Reports To:	Engineering co-ordinator
Context/Scope:	Serengeti Breweries Ltd (SBL) operates exclusively in Tanzania and is the 2nd largest beer company with a market share of 25%.  SBL is a subsidiary of East Africa Breweries Ltd (EABL) – which is in turn partly owned by one of the world’s biggest alcoholic beverage companies, Diageo. The company is an integrated demand/supply business with 3 operational breweries in Dar Es Salaam, Mwanza, and a third one in Moshi, which is situated in the northern part of the country near the Kenyan border. SBL’s flagship brand is Premium Serengeti lager, which accounts for 50% of SBL sales volumes. The other beer brands are Tusker, Guinness, Tusker Malt, Kick and Pilsner. SBL  also boasts a portfolio of exciting Spirits brands such as Baileys, Johnnie Walker, Smirnoff, J&B and Gordon’s Gin just to name a few. SBL has 3 fully operational breweries in Dar es Salaam, Mwanza and Moshi with a combined capacity of 1.3m Hls. Moshi has a capacity of c600khls per annum and a scope to expand to more than 1 million in F14.
Dimensions
Financial:
Market Complexity:
Leadership Responsibilities:	The job holder can authorize staff leave up to two days and make necessary arrangements.
Purpose of Role:	To accomplish project work, planned, preventive and general maintenance services within the factory premises economically and timely through effective and up to date engineering practices; for quality glassware manufacture and continuous operations.
TOP 3-5 Accountabilities	Ensuring Asset Care Integrity. This involves ensuring that information on SAP is correct and equipment registers are up to date. Scheduling and updating Plant Maintenance tasks and carrying out reviews. Ensuring that System plant maintenance tasks are closed out. Development of weekly reports and budgets. Contributing to the Asset Care Strategy. Ensuring that there is effective stock management in relation to spares required for routine maintenance. Organising and managing the planning for the availability of maintenance spares. Analyzing and reporting of all maintenance trends Enable compliance and continual improvement in engineering section to take into consideration QSHE (Quality, Safety, Health and Environment) through appropriate support of all EMS/OHS programmes on site.
Qualifications and Experience Required:	Qualifications Diploma in Engineering Recognized qualification in Computers /Information Technology necessary. Experience: Preferably about 3 years experience in the Brewing Industry. Understanding of ISO 9002 Quality System. Understanding of Brewing, Packaging, Plant maintenance and Quality Control.

Maintenance Planner